Oat Crunchies

We served a bite of these crunchies with every coffee at Smak and they were definitely a favourite treat! Sometimes I wondered if people only came for a coffee to get a crunchie (or two) to scoff down. A buttery oat filled biscuit with a coconut flavour and hint of cinnamon, usually with crispy edges and a softer chewy centre. 

Ingredients:
Rolled Oats, Salted Butter, Desiccated Coconut, Castor Sugar, Whole Milk, Cake Wheat Flour, Maple Syrup, Cinnamon, Raising Agents

Storage instructions:
Consume within 14 days of receiving. Once opened, store in an airtight container, in a cool, dry environment, away from any direct heat.

Dietary notes:
Made in a kitchen that uses nuts

* Please note that the images are representations of the product and garnishing may vary slightly with each order